Vocabulary Development: Words associated with kitchen - JSS1 English Language Lesson Note

Vocabulary Building: Words Associated with the Kitchen

1. Utensils:
   - Utensils are tools or implements used for preparing, cooking, serving, and eating food. Examples include:
     - Spatula
     - Ladle
     - Whisk
     - Tongs
     - Grater
     - Peeler
     - Colander
     - Rolling pin

2. Appliances:
   - Appliances are electrical or mechanical devices used for various kitchen tasks. Examples include:
     - Refrigerator
     - Oven
     - Microwave
     - Blender
     - Toaster
     - Coffee maker
     - Dishwasher
     - Food processor

3. Cooking Methods:
   - Cooking methods refer to techniques used to prepare food. Examples include:
     - Boiling
     - Steaming
     - Grilling
     - Roasting
     - Baking
     - Frying (e.g., deep frying, pan frying)
     - Sautéing
     - Braising

4. Ingredients:
   - Ingredients are the substances used to make a dish. Examples include:
     - Flour
     - Sugar
     - Salt
     - Pepper
     - Herbs and spices
     - Oil
     - Butter
     - Eggs
     - Vegetables
     - Meat
     - Dairy products (e.g., milk, cheese)

5. Food Preparation Terms:
   - Food preparation terms describe actions related to preparing ingredients for cooking. Examples include:
     - Chop
     - Slice
     - Dice
     - Mince
     - Grate
     - Peel
     - Marinate
     - Season
     - Mix
     - Stir
     - Knead
     - Beat

6. Cookware and Bakeware:
   - Cookware and bakeware are containers or vessels used for cooking and baking. Examples include:
     - Pots and pans
     - Baking sheets
     - Casserole dishes
     - Skillets
     - Dutch ovens
     - Cake pans
     - Muffin tins
     - Cookie sheets

7. Food Presentation:
   - Food presentation involves arranging and serving food in an aesthetically pleasing manner. Examples include:
     - Plating
     - Garnishing
     - Using serving dishes and utensils
     - Decorating with sauces or herbs

8. Kitchen Hygiene and Safety:
   - Kitchen hygiene and safety practices ensure that food is prepared and handled in a clean and safe manner. Examples include:
     - Washing hands before cooking
     - Cleaning and sanitizing surfaces
     - Storing food properly
     - Using kitchen tools and appliances safely
     - Practicing proper food handling techniques