Home » Classroom » JSS1 Home Economics Healthy feeding and eating practices III Question

Give 5 preventive measures for food poising - JSS1 Home Economics Healthy feeding and eating practices III Question

Give 5 preventive measures for food poising.

Ask EduPadi AI for a Detailed Answer

1. Avoid eating unripe fruit.

2. Avoid eating rotten food.

3. Do not eat food that are not properly and hygienically prepared.

4. Check expire dates on canned food before eating them.

5. Be careful when eating out most especially at Bukka joints pr Mama putt.

 

Please share this, thanks:

#JSS1 #JSS1

Add your answer

Notice: Please post responsibly.

No responses