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How can health and disease management aid susta... - JSS2 Agricultural science Fish Pond Management and Fish Processing Question

How can health and disease management aid sustainable aquaculture practices?

Preventing and managing diseases, aquaculturists can maintain the overall well-being of fish populations, reduce mortality rates, and minimise economic losses. This contributes to the long-term sustainability of aquaculture by ensuring stable production, safeguarding ecosystem health, and maintaining consumer confidence in the industry's environmental stewardship.

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