Activities of Marketing Boards In Nigeria - SS1 Economics Lesson Note

OFN (Operation Feed the Nation) was established in Nigeria in 1976 to encourage Nigerians to participate in agriculture by providing them with the necessary knowledge and resources to grow their own food. OFN focused on promoting the use of local and traditional farming methods, as well as providing training and resources for modern agricultural techniques. The aim was to increase food production and reduce the country's reliance on imported food.

RBDA (River Basin Development Authority) was established in Nigeria to manage the development of river basins for irrigation and other agricultural purposes. RBDA's activities include the construction of dams, the provision of irrigation systems, and the establishment of agricultural support services for farmers in the region.

NAFPP (National Accelerated Food Production Programmes) was a program aimed at increasing agricultural production and reducing Nigeria's dependence on imported food. NAFPP focused on promoting the use of modern agricultural techniques, such as mechanization, improved seed varieties, and better storage facilities.

GRP (Green Revolution Programme) was a program aimed at increasing agricultural production in Nigeria through the use of modern farming techniques and improved seed varieties. GRP focused on promoting the use of fertilizers, pesticides, and high-yield crop varieties to increase crop yields and reduce the country's dependence on imported food.

The establishment of ADB (African Development Bank) provided funding for agricultural development in Nigeria and other African countries. ADB supports agricultural projects aimed at increasing productivity, improving infrastructure, and promoting sustainable farming practices.

Provision of fertilizers, improved seedlings, formation of cooperative societies, improved storage facilities, and provision of extension services are activities aimed at increasing agricultural production in Nigeria. These activities involve providing farmers with the necessary inputs and knowledge to increase their productivity and profitability. Improved storage facilities and cooperative societies help farmers to store their produce and access markets, while extension services provide farmers with training and support to improve their farming practices.