Organic Farming - JSS1 Agricultural science Lesson Note

Organic farming is a sustainable approach that avoids synthetic inputs and focuses on natural processes to promote soil health and produce healthy crops.

1. No Synthetic Chemicals: Prohibits the use of synthetic fertilisers, pesticides, and genetically modified organisms.

2. Crop Rotation and Polyculture: Utilises practices like crop rotation and polyculture to enhance soil fertility and reduce the risk of pests and diseases.

3. Animal Welfare: Emphasises humane treatment of livestock, providing them with access to open spaces and avoiding the use of growth hormones or antibiotics.

4. Certification: Organic farms often undergo certification to ensure adherence to organic farming standards and practices.