Courses » JSS3 » JSS3 Home economics » Reasons for cooking - JSS3 Home economics Lesson Note

Reasons for cooking - JSS3 Home economics Lesson Note

  1. It makes food easier to eat
  2. It makes food more appetizing and pleasant.
  3. It makes food easier to digest.
  4. It makes food safe to eat.
  5. It improves the appearance of the food.
  6. It improves the taste of the food.
Recommended: Questions and Answers on Food preparation methods for JSS3 Home economics
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