Livestock Production II - JSS2 Agricultural science Past Questions and Answers - page 2

11

What does ad libitum feeding involve?

A

Providing additional nutrients to the diet

B

Allowing animals to eat freely

C

Controlling the amount of feed animals receive

D

Formulating appropriate diets

correct option: b
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12

Which feeding practice involves controlling the amount of feed animals receive?

A

Restricted Feeding

B

Ad Libitum Feeding

C

Supplemental Feeding

D

Forage

correct option: a
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13

What is the primary goal of feeding practices in animal nutrition?

A

To optimise feed intake

B

To manage body weight

C

To provide essential nutrients

D

To regulate water balance

correct option: c
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14

Which term refers to providing additional nutrients to the diet?

A

Nutrient Requirements

B

Ration

C

Forage

D

Supplemental Feeding

correct option: d
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15

What is the primary function of the ruminant digestive system?

A

To optimise feed intake

B

To facilitate microbial fermentation

C

To control the amount of feed animals receive

D

To store food temporarily

correct option: b
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16

Examine the role of water in livestock diets.

Adequate water intake is crucial for livestock as it plays a vital role in digestion and nutrient absorption. Water facilitates the breakdown of food particles in the digestive system, aiding in the absorption of nutrients into the bloodstream.

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17

Discuss the importance of proper feeding practices in livestock production.

Proper feeding practices are essential for maximising animal health, growth, and productivity in livestock production. Well-designed feeding programs ensure that animals receive balanced diets containing the necessary nutrients for growth and development.

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18

Examine the challenges and solutions in achieving balanced animal nutrition.

Achieving balanced animal nutrition poses challenges such as fluctuating nutrient requirements, feed availability, and cost constraints. Farmers can address these challenges by conducting regular nutritional assessments, including feed analysis and animal performance monitoring. Formulating balanced diets with the appropriate mix of energy, protein, vitamins, and minerals tailored to each species' requirements is essential.

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19

Discuss the impact of protein-rich diets on livestock health and productivity.

Protein-rich diets play a crucial role in supporting livestock health and productivity. Proteins are essential for muscle development, tissue repair, and hormone production in animals. Farmers can optimise protein intake by providing high-quality protein sources such as legumes, soybean meal, and fishmeal in the animal diet.

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20

Examine the role of the digestive system in ensuring efficient nutrient utilisation in livestock.

The digestive system plays a crucial role in ensuring efficient nutrient utilisation in livestock. The process of digestion involves breaking down feed into smaller particles through mechanical and enzymatic action, facilitating nutrient absorption in the intestines. Absorbed nutrients are then transported to various body tissues to support metabolic functions, growth, and maintenance.

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