Livestock Production II - JSS2 Agricultural science Past Questions and Answers - page 2

11

What does ad libitum feeding involve?

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A

Providing additional nutrients to the diet

B

Allowing animals to eat freely

C

Controlling the amount of feed animals receive

D

Formulating appropriate diets

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12

Which feeding practice involves controlling the amount of feed animals receive?

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A

Restricted Feeding

B

Ad Libitum Feeding

C

Supplemental Feeding

D

Forage

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13

What is the primary goal of feeding practices in animal nutrition?

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A

To optimise feed intake

B

To manage body weight

C

To provide essential nutrients

D

To regulate water balance

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14

Which term refers to providing additional nutrients to the diet?

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A

Nutrient Requirements

B

Ration

C

Forage

D

Supplemental Feeding

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15

What is the primary function of the ruminant digestive system?

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A

To optimise feed intake

B

To facilitate microbial fermentation

C

To control the amount of feed animals receive

D

To store food temporarily

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16

Examine the role of water in livestock diets.

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17

Discuss the importance of proper feeding practices in livestock production.

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18

Examine the challenges and solutions in achieving balanced animal nutrition.

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19

Discuss the impact of protein-rich diets on livestock health and productivity.

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20

Examine the role of the digestive system in ensuring efficient nutrient utilisation in livestock.

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