1993 - WAEC Agriculture Past Questions and Answers - page 4
31
Cassava and sugarcane are mainly propagated by
A
seeding
B
layering
C
budding
D
cutting
Ask EduPadi AI for a detailed answer
Share this question
32
Control of weeds of forage crops can be carried out by the following methods except
A
cutting
B
burning
C
use of herbicide
D
biological control
Ask EduPadi AI for a detailed answer
Share this question
33
The aim of a plant breeder in producing a crop variety which is tolerated to extreme of cold, drought, wind and heat is based on the
A
adaptation of the variety to climate conditions
B
enhancing the resistance of the variety to diseases
C
meeting the needs of the consumers
D
enhancing the resistance of the variety to pests
Ask EduPadi AI for a detailed answer
Share this question
34
The crop which can be processed into powered form for effective preservation include the following except
A
maize
B
yam
C
pepper
D
soya bean
Ask EduPadi AI for a detailed answer
Share this question
35
The popular pasture crops in Nigeria include the following except
A
giant ster
B
stylo
C
elephant grass
D
kudzu
Ask EduPadi AI for a detailed answer
Share this question
36
parboiling is carried out in the processing of rice in order to
A
decrease the amount of waste products
B
improve the taste of the rice
C
facilitate the polishing of rice
D
reduce percentages of breakage
Ask EduPadi AI for a detailed answer
Share this question
37
Which of the following is not a leafy vegetable?
A
lycopersicon esculentum
B
amaranthus spp
C
celsosia spp
D
corchorus spp
Ask EduPadi AI for a detailed answer
Share this question
38
Which of the following is not a control measure of cowpea weevil?
A
fumigation of stored seeds
B
stroage of seeds in air-tight containers
C
timely hervesting
D
dusting seeds with 0.5% lindane dust
Ask EduPadi AI for a detailed answer
Share this question
39
A pasture legume mixture cut and preserved but not dried for dry season feeding of livestock is referred to as
A
hay
B
soilage
C
fodder
D
silage
Ask EduPadi AI for a detailed answer
Share this question
40
The sites of microbial activities along the gastro-instentinal tract of ruminants include the following except
A
rumen
B
reticulum
C
large intestine
D
abomasum
Ask EduPadi AI for a detailed answer
Share this question