Question on: JSS1 Agricultural science - Feeding Practices and Nutrition

Livestock have diverse nutritional requirements, and each component plays a specific role:

  - Carbohydrates: Provide energy for metabolic processes and physical activities.

  - Proteins: Essential for growth, reproduction, and maintaining bodily functions.

  - Fats: Serve as a concentrated source of energy and aid in nutrient absorption.

  - Vitamins: Regulate various physiological processes and support immune function.

  - Minerals: Necessary for bone development, enzyme function, and overall metabolic balance.