Question on: JSS2 Home economics - Food purchasing, processing, preservation and safety

1. Size of the family: A family of three will definitely require less food than a family of ten.

2. Quality of food: Buying good quality foodstuff will help to save more money and prevent wastage.

3. Foods in season: They are foodstuffs that are in their harvest time. They are cheaper and at their best.

4. Money available: This determines the quality and quantity of food to buy and where to buy.

5. The family food needs: It is necessary to consider the nutritional needs of the family members, their food preferences, likes and dislikes

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