The enzyme used in the hydrolysis of starch to ... - JAMB Chemistry 2017 Question
The enzyme used in the hydrolysis of starch to dextrin and maltose is
A
amylase
B
diastatse
C
invertase
D
zymase
Ask EduPadi AI for a Detailed Answer
Correct Option: B
This is any amylase or a mixture of amylases that converts starch to dextrin and maltose.
Please share this, thanks:
#JAMB #JAMB
Add your answer
No responses