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Characteristics and Uses of Different Livestock Species - JSS2 Agricultural science Lesson Note

Each livestock species has unique characteristics that make them suitable for specific roles in agriculture. These include:

  - Ruminants: Animals with a complex stomach structure capable of digesting fibrous plant material (e.g., cattle, sheep, goats).

  - Non-ruminants: Animals with a simple stomach structure (e.g., pigs, poultry).

  - Draught Animals: Livestock used for pulling carts or ploughs, providing labour in addition to other products.

Recommended: Questions and Answers on Livestock Production I for JSS2 Agricultural science
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