Selection Criteria for Breeding Livestock - JSS2 Agricultural science Lesson Note

Choosing animals for breeding involves considering specific traits to enhance desirable characteristics in the offspring. Considerations include:

  - Genetic Traits: Inherited characteristics that influence the animal's performance and productivity.

  - Conformation: The physical structure and appearance of an animal.

  - Productivity: Traits related to the animal's ability to produce desired products, such as meat, milk, or wool.