EduPadi logo
Home App Pricing Classroom
Blog
👤My Account

Score High in JAMB With EduPadi CBT App

Practice JAMB CBT, get instant results, and understand solutions in-depth with smart AI insights.

Learn more…

Pasture and forage crops - SS2 Agriculture Past Questions and Answers - page 2

11

What does the term "cut-and-carry feeding" typically involve?

View related lesson
A

Letting animals graze freely

B

Harvesting forage crops and bringing them to livestock

C

Planting multiple forage crops together

D

Feeding animals in stables

12

Which grass species is characterized by its tall, coarse growth and adaptability to different soils?

View related lesson
A

Elephant Grass

B

Bermuda Grass

C

Kentucky Bluegrass

D

Fescue Grass

13

What is the primary benefit of using legumes in pastures?

View related lesson
A

Providing shade for livestock

B

Enhancing soil fertility

C

Preventing soil erosion

D

Preventing soil erosion

14

Which legume species has creeping stems?

View related lesson
A

Lablab

B

Stylo

C

Centrosema

D

Bahia Grass

15

Which type of plant is NOT commonly considered a forage crop?

View related lesson
A

Rice

B

Alfalfa

C

Clover

D

Sorghum

16

Describe the characteristics of Elephant Grass.

View related lesson
17

How do legume species like Stylo contribute to pasture ecosystems?

View related lesson
18

Explain the concept of "cut-and-carry feeding" in livestock management.

View related lesson
19

Why is Buffel Grass valued for Nigerian pastures, especially in arid regions?

View related lesson
20

How can the inclusion of legume species benefit overall pasture health?

View related lesson