Guidelines and rules for food hygiene - JSS2 Home economics Lesson Note
- Buy food that is wholesome and store them properly.
- Avoid buying expired food.
- Do not buy canned food with dented or swollen can.
- Cover food during and after cooking to prevent it from being contaminated.
- Cook with clean water and utensils.
- Ensure that your hands are clean when you are handling food.
- Wash cooking utensils, cutting boards and other surfaces thoroughly before and after each use.
- Wash fresh fruit and vegetables thoroughly.Â
- Use clean plates for cooked food.
- Cover and store leftover food in the refrigerator.Â