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Agro-processing and Value Addition - JSS2 Agricultural science Past Questions and Answers - page 2

11

Which system involves growing crops between rows of trees or shrubs?

A

Silvopasture

B

Windbreaks

C

Alley cropping

D

Drying

correct option: c
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12

Which system involves growing crops between rows of trees or shrubs?

A

Silvopasture

B

Windbreaks

C

Alley cropping

D

Drying

correct option: c
Users' Answers & Comments
13

Which aspect of agro-processing contributes to creating products with higher market demand?

A

Market research

B

Ignoring consumer preferences

C

Avoiding product diversification

D

Overlooking branding and packaging

correct option: a
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14

What is one way agro-processing can promote economic development within the agricultural value chain?

A

By disregarding entrepreneurship

B

By minimising job creation

C

By encouraging innovation

D

By avoiding market strategies

correct option: c
Users' Answers & Comments
15

Which technique involves processing grains into flour or other products?

A

Canning

B

Milling

C

Drying

D

Traceability

correct option: b
Users' Answers & Comments
16

Discuss the importance of agro-processing techniques in agriculture.

Agro-processing techniques play a crucial role in adding value to raw agricultural products by transforming them into more refined, marketable forms. Processes like drying, canning, and milling enhance the shelf life, appearance, and nutritional content of agricultural commodities, making them suitable for various applications in the food and manufacturing sectors.

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17

Examine the role of entrepreneurship in agro-processing and value addition.

Entrepreneurs play a pivotal role in driving innovation and value addition in the agro-processing sector. They identify market opportunities, develop innovative processing techniques, and invest in infrastructure and technology to streamline production processes.

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18

Discuss the environmental and social impacts associated with agro-processing and value addition in agriculture.

Agro-processing activities can have significant environmental and social impacts, including energy consumption, waste generation, and community displacement. However, responsible practices such as efficient resource utilisation, waste management, and community engagement can mitigate these negative effects.

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19

Examine the significance of quality control and standards in agro-processing.

Quality control and standards are essential aspects of agro-processing that ensure the production of safe, nutritious, and marketable products. Adhering to established quality standards helps maintain consistency, traceability, and safety throughout the production process, meeting consumer expectations and regulatory requirements.

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20

Discuss the role of agro-processing in creating employment opportunities and boosting rural economies.

Agro-processing plays a vital role in rural development by creating employment opportunities, generating income, and fostering economic growth in rural communities. By adding value to raw agricultural products, agro-processing industries stimulate demand for local produce, create jobs along the value chain, and improve livelihoods for farmers and rural residents.

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