Beverages - JSS2 Home economics Past Questions and Answers - page 1

i. Refreshment and quenching the thirst e.g coke, fruit juice

ii. Stimulating the body in cold weather e.g coffee, tea, vodka

iii. Nourishing the body e.g milk drinks, egg flip

1. Soft drink
2. Fruit juice
3. Energy drinks
4. Coffee

1. Hydration: Beverages such as water, juice and energy drinks provide essential fluids to keep the body hydrated

2. Nutritional value: Many beverages including milk and vegetable or fruit juices provide important nutrients such as calcium, vitamins and minerals.

3. Convenience: Beverages are often easy to consume on-the-go and can be a quick and convenient way to satisfy thirst or hunger.

4. Variety: There is a wide range of beverage products available, from traditional options such as tea and coffee to more specialized products like energy drinks and protein shakes.

1. High sugar content: Many popular beverages including soda and fruit juices, contain high amount of added sugars which can contribute to health problems such as obesity and diabetes.

2. Artificial ingredients: Some beverages contain artificial flavors, colors, and preservatives which can be harmful to health.

3. Addictive substances: Caffeine and other stimulants present in beverages can be addictive and lead to dependency and withdrawal symptoms.