Kitchen and kitchen equipment - JSS2 Home economics Past Questions and Answers - page 1
Define a kitchen.
The kitchen is the workshop in the home where preparation and cooking of food take place. It is the most important room in the house.
What is a kitchen arrangement?
Kitchen arrangements refer to the way and manner kitchen equipment and appliances are arranged inside the kitchen.
State the types of kitchen plan/layout.
1. The corridor type: In this type, the equipment and appliances are fixed against two opposite walls.
2. The “L’ shaped type: Here, equipment and appliances are arranged along two adjoining walls.
3. The “U” shaped type: Equipment and appliances are fixed along two opposite walls and one connecting wall.
4. One wall arrangement: In this type, equipment and appliances are arranged on one single wall in the kitchen.
Mention 5 kitchen safety methods.
1. Label all container clearly.
2. Do not store damaged substances such as bleaches in fruit drink or beverage bottles.
3. Arrange equipment and utensils properly.
4. Do not obstruct traffic in the kitchen with pieces of equipment.
5. Avoid spilling liquid on the floor.
How do we care for kitchen equipment?
1. Regular cleaning: Clean equipment after each use to prevent the buildup of food particles, grease and bacteria.
2. Sensitization: Disinfectant equipment regularly, especially surfaces that come into contact with food.
3. Proper storage: Store equipment in a clean, dry, and well-ventilated area to prevent rust, corrosion and mold growth.
4. Maintenance: Inspect equipment regularly for signs of wear, damage or malfunction.
5. Avoiding misuse: Use equipment only for its intended purpose and within its specified capacity.
1. What is a kitchen?
a room used for cooking and food preparation
a room used for sleeping
a room used for watching television
a room used for studying
Every kitchen has the same layout and equipment.
True
False
What is the purpose of a refrigerator in the kitchen?
to cook food
to store and preserve perishable food items
to wash dishes
to dry dishes
What is the purpose of a refrigerator in the kitchen?
to cook food
to store and preserve perishable food items
to wash dishes
to dry dishes
A microwave oven is primarily used for storing food.
True
False